Please excuse the lack of posts and videos lately...The SG Brewery (and my family) have recently moved to the country, and I will return to my regular brewing/blogging/vloging activities later in the summer.
And look out for some changes too - a new website, new video features, and maybe even a little bit of social media.
Best of luck, don't go too crazy with the variety of wild yeast out there! :)
ReplyDeleteCan't wait!
ReplyDeleteHey, Bryan! I'd just like to give you a shout out and say thanks for all these great posts and videos! I just recently started my own home yeast lab. I now have five slants in the fridge (with mineral oil) and a glycerin stock of one strain in the freezer. I'm on my way!!!
ReplyDeleteCongrads, and I'm glad I could help!
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