tag:blogger.com,1999:blog-8081751738815878503.post1181604683973210023..comments2023-04-14T03:40:29.342-04:00Comments on Sui Generis Brewing: Yeast Banking III - Stepping Up To Pitchable AmountsBryanhttp://www.blogger.com/profile/16672407110077541595noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8081751738815878503.post-82009450483503290372015-12-08T03:29:16.351-05:002015-12-08T03:29:16.351-05:00Bryan, thanks a lot for your quick reply!
That...Bryan, thanks a lot for your quick reply! <br />That's exactly what I felt should be true, but just needed some confirmation. I shared your answer on one of Russian homebrewing forums, hope this will help people find better place for their hops :)<br />P.S. I'm sorry for misspelling your name in my previous message.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8081751738815878503.post-2449607212785100032015-12-07T13:01:02.874-05:002015-12-07T13:01:02.874-05:00In my opinion it is a waste of time. With proper s...In my opinion it is a waste of time. With proper sanitary techniques such hedges against infection are unnecessary. Moreover, it gives a false sense of security' most beer spoilage organisms grow fine the the presence of hops. Essentially, it a way of adding cost but not much else to your starter.Bryanhttps://www.blogger.com/profile/16672407110077541595noreply@blogger.comtag:blogger.com,1999:blog-8081751738815878503.post-20423307078738119682015-12-07T10:06:12.801-05:002015-12-07T10:06:12.801-05:00Hi Brian, thanks for your amazing tutorials.
Some...Hi Brian, thanks for your amazing tutorials. <br />Some people from forums say that starter wort should be hopped because of hop antibiotic effect against bacteria, while some respected brewers like Jamil say hops should be avoided in starter. Can you please share your opinion on this? Does hop presence in starter have any positive/negative effect or is it neutral?Anonymousnoreply@blogger.com